Menu
Hot Appetizers
Prawns A La Pan
19.50
6 Jumbo Prawns sautéed with onions in a tomato-red wine herb sauce
Spanakopita Appetizer
15.50
Spinach pie wrapped in filo pastry and baked until golden brown
Dolmathes
15.50
Seasoned ground beef and rice wrapped in vine leaves with béchamel sauce
Garlic Prawns
18.50
6 Jumbo Prawns sautéed in butter and fresh garlic
Kalamari
17.50
Tender deep fried squid, marinated in white wine and herbs
Saganaki
16.50
Fried Kefalograviera cheese topped with a freshly squeezed lemon
Keftethes
16.50
3 Greek patties
Greek Fries
9.50
Fries tossed in feta and oregano served with tzatziki
Pita
3.50
2 pieces of buttered pita
Cold Appetizers
Feta & Olives
14.50
Dips Platter
18.50
Your choice of 3 dips served with olives
Tzatziki
10
Yogurt, cucumber, garlic, and dill
Homous
10
Chickpeas, tahini, and garlic
Melitzanosalata
10
Eggplant dip
Taramosalata
10
Red caviar pate
Salads
Horiatiki (Greek Salad)
13.50
Tomatoes, cucumbers, green peppers, onions, feta cheese and house Greek dressing
Make it a large + $5
Caesar Salad
13.50
Fresh romaine, house made croutons, and our own caesar dressing
Protein
Add protein to any salad:
Chicken 10
Beef 11
Lamb 11
Prawns 10
Souvlaki
Souvlaki is the Greek version of the Middle Eastern kebab, made of meat – or sometimes seafood – marinated in lemon juice, olive oil, garlic, oregano, salt and pepper and grilled on 12" skewers. Served with rice, roasted potato, Greek salad, tzatziki and pita
Chicken
26.50
Local free range chicken marinated and grilled
Extra Skewer for $
Beef
28.50
Grass-Fed Beef, Marinated in greek flavours and grilled to your liking.
Mixed Souvlaki
30.50
Mix of chicken, beef, and lamb on a skewer
Lamb
28.50
Prawns
27.50
8 Jumbo Prawns seasoned and grilled
Prawns & Scallops
38.50
8 Jumbo Prawns & 8 East coast scallops seasoned and grilled
Entrees
All served with rice, roasted potato, Greek salad, tzatziki and pita
Arni Psito
33
Tender shoulder lamb, roasted until the meat falls off the bone
Moussaka
28
Baked layers of eggplant, zucchini, potatoes, and ground beef
Paydakia
44
4 Lamb chops seasoned with oregano, basil and lemon grilled to your liking
Add an extra lamb-chop for $8/pc
Greek Ribs
30.50
Full rack of succulent char-broiled pork ribs
Keftethes
24.50
4 house made Greek patties
Vegetarian
All served with rice, roasted potato, Greek salad, tzatziki and pita
Spanakopita
23.50
Spinach wrapped in layers on filo and baked until golden brown
Veggie Moussaka
26.50
Baked layers of eggplant, zucchini, potatoes in a béchamel sauce topped with Saganaki
Veggie Dolmathes
23.50
Rice and fresh herbs wrapped in vine leaves
Veggie Souvlaki
23.50
Zucchini, mushrooms, peppers and onions seasoned and grilled on a 12" skewer
Seafood
All served with rice, roasted potato, Greek salad, tzatziki and pita
Garlic Prawns
27.50
8 Jumbo Prawns sauteed in butter and fresh garlic
Prawns A La Pan
28.50
8 Jumbo Prawns sauteed with onions in a tomato-red wine sauce
Psari
31.50
Grilled wild Salmon filet
Kalamari
24.50
Tender deep fried squid that's been marinated in white wine and herbs
Dessert
Baklava
11
Layers of film with nuts and honey sprinkled with cinnamon
Bougatsa
11
Custard pie with filo and topped with sugar
Please let us know of any dietary concerns or allergies.